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People Talk: What makes a good Irish pub?

Asked at Kinnee O’Reilly’s

Betsy Wohler, El Dorado Hills: "€œGood old fashioned Irish hospitality. A warm and friendly atmosphere. And a well-poured Guinness."

 

David Brezinski, Sacramento: "The beer. If you pour it wrong it goes all over. And lots of potatoes."

 

"Killarney"€ Pananganan, Folsom: "Traditional Irish home style food, and the Guinness. A place where you feel at home, where you'd bring your parents and your kids."

 

Meg Gonsalves, Cameron Park: "Good service. Having fun. Making people feel like they'€™re in a friend'€™s home. And of course the perfect Guinness pour."

 

Mike Nowakowski, Fair Oaks: "A great selection of beer and whiskey."

 

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Posted by on Oct 3 2011.
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