People Talk: What makes a good Irish pub?
Asked at Kinnee O’Reilly’s
Betsy Wohler, El Dorado Hills: "Good old fashioned Irish hospitality. A warm and friendly atmosphere. And a well-poured Guinness."
David Brezinski, Sacramento: "The beer. If you pour it wrong it goes all over. And lots of potatoes."
"Killarney" Pananganan, Folsom: "Traditional Irish home style food, and the Guinness. A place where you feel at home, where you'd bring your parents and your kids."
Meg Gonsalves, Cameron Park: "Good service. Having fun. Making people feel like they're in a friend's home. And of course the perfect Guinness pour."
Mike Nowakowski, Fair Oaks: "A great selection of beer and whiskey."
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- Betsy Wohler, El Droado Hills: “Good old fashioned Irish hospitality. A warm and friendly atmosphere. And a well-poured Guinness.”
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- David Brezinski, Sacramento: “The beer. If you pour it wrong it goes all over. And lots of potatoes.”
-
- “Killarney” Pananganan, Folsom: “Traditional Irish home style food, and the Guinness. A place where you feel at home, where you’d bring your parents and your kids.”
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- Meg Gonsalves, Cameron Park: “Good service. Having fun. Making people feel like they’re in a friend’s home. And of course the perfect Guinness pour.”
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- Mike Nowakowski, Fair Oaks: “A great selection of beer and whiskey.”
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Posted by Mike Roberts
on Oct 3 2011.
Last Login: Mon May 13 22:25:36 2013
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